Puttin' on the Ritz Dip

2-8 oz. containers of cream cheese (softened)
2 cups of grated swiss cheese
8 slices of cooked bacon or 1 bag of Kraft real bacon pieces
1 cup Hellmann's mayo (or you can use sour cream)
4 Tbl. Chopped green onions
2 cups crushed Ritz crackers (I mix these with a stick of melted butter)

Mix cheese, mayo and onions together. Spread into a 9 x 13 baking dish. Spread bacon pieces over mixture and then spread Ritz crackers over mixture. Bake at 350 for 20-30 minutes. Serve with crackers or chips.

So good!!!